Price per pound. Available in 11 lb & 22 lb sizes. Stone Ground Organic Light Spelt Flour can be substituted one-for-one for the whole wheat in any recipe and for up to half of the flour in a recipe using entirely all-purpose. Spelt is low in gluten, so it's best to keep some of the regular flour to get the right structure and texture in whatever you're baking.
- Stock: In Stock
- Model: Organic Spelt Flour