Elbow macaroni is a great pasta to keep in your pantry. These versatile noodles can be cooked on the stove or in the microwave until they're as soft as you like. To make creamy noodles, simmer them in milk so they absorb the flavor. They are also great to use in your homemade macaroni salad, or baked macaroni and cheese.
For Macaroni Salad rinse in a colander with cold water after boiling. This will get rid of the starch.
